Ingredients

• 150 g whole wheat flour
• 2 eggs
• 100 g grated carrots
• 2 ripe bananas, mashed
• 1 tsp cinnamon
• 1/2 packet of baking powder

Tips

Add nuts or dark chocolate chips for extra texture

Instructions

• Mix all the ingredients until you get a smooth batter.
• Divide the batter into muffin molds.
• Bake at 180°C (350°F) for 20–25 minutes.